Passt eigentlich ganz gut zu dem, was ich eben meinte. Manche Sorte heute haben 25%. Das ist irgendwie so ein bisschen wie eine Chillischote, die so viel Capsaizin enthält, das man damit einen ganzen Bus zum Schwitzen bringen kann. Sowas brauch ich nicht.https://apjjf.org/2014/12/49/Jon-Mitchell/4231.html hat geschrieben:Given this plethora of evidence that cannabis was essential in so many aspects of Japanese life, one question remains in doubt: Was it smoked?
Takayasu isn?t sure - and nor are many other experts. Historical archives make no mention of cannabis smoking in Japan but these records tends to focus primarily on the lifestyles of the elite and ignore the habits of the majority of the population. For hundreds of years, Japanese society used to be stratified into a strict class system. Within this hierarchy, rice - and the sake wine brewed from it - was controlled by the rich, so cannabis may well have been the drug of choice for the masses.
Equally as important as whether cannabis was smoked is the question of could it have been? The answer to that is a clear yes. According to a 1973 survey published by the United Nations Office on Drugs and Crime, THC levels of indigenous Japanese cannabis plants from Tochigi measured almost 4%. In comparison, one study conducted by the University of Mississippi?s Marijuana Potency Monitoring Project found average THC levels in marijuana seized by U.S. authorities in the 1970s at a much lower 1.5%.4
Until the early 20th century, cannabis-based cures were available from Japanese drug stores. Long an ingredient in traditional Chinese medicine, they were taken to relieve muscle aches, pain and insomnia.
Im Allgemeinen ist es einfach schade, das ein paar Typen für die ganze Welt entschieden haben, das etwas plötzlich als teuflisch anzusehen ist, und das es nur 1 Generation später genau so gekommen ist. Hanf ist fest mit der menschlichen Geschichte verbunden, genau wie Getreide und das vergärte Getränk, was man daraus...